SGFD100 Freeze Dryer
SGFD100 is an industrial freeze dryer with 250 kg ice capacity, and 18 m2 shelf space. These drying machines are for large-scale, commercial freeze-drying machines such as food processing.
Seagull Freeze Drier Machines Consume less Power Consumption as compared to Other Machines.
We are not using traditional Water Heating Systems, like Boilers, Electrical heaters, Gas heaters etc..
We are using an INDUCTION HEATING SYSTEM Which is more reliable and power efficient. It Consumes Less power as compared to other water heating systems.
Food & Ingredients
All foodstuffs and ingredients can be freeze dried, whether the starting base is fresh, frozen, fermented or cooked food or ingredients. Seagull freeze dryers are designed for multi-purpose use across the food industry.
Food & Ingredients
Fruits and vegetables, seeds, and skins, leafy matter, seaweeds, meats and fish, dairy products, candy/ sweets, liquids and slurries can all be freeze dried and used for applications including for premium cooking ingredients or flavourings, snacks, petfood and animal nutrition, and dehydrated foods for outdoor, military rations and even space exploration.
Technical Parameter
Vacuum System
- Automatic / Manual Dump Valve
- Automatic / Manual Isolation Valve
- 200 m3 rotary vane pump
- 500 m3 Booster Pump
- VFD controlled vacuum stabilizer
Drying Chamber Volume
- 5670Litres, Diameter: 1900mm Depth: 2000mm
- Cylindrical Drying Chamber
- Entire Drying Chamber SS 304L
- It is made of stainless steel.
- Leakage Rate (Empty, Dry, Cold) 0.09mbar/sec
Automation System
- SIEMENS PLC
- 10" HMI
- Customizable heat ramp
- Fully Automatic & Manual Control Machine
Ice Condenser
- Standard Temperature min -45 to -50 Degrees Celsius
- Condenser capacity 250 kg
- Entire Ice Condenser Chamber SS R304L
Cover
- Front loading stainless
- 250mm viewing window
- Silicone gasket
- Manual lock
Heaters
- Using Induction Heater
- PID-controlled
- Maximum 1 degree surface temperature difference
- 0.1 degrees Heating sensitivity
- Maximum adjustable temperature 90 degrees
Measurement System
- 3 pcs of Product Temperature Probes
- 1 pcs Cooling Coil Temperature Probe
- 1 pcs of Boiler Temperature Probes
- 1 pcs of Pirani Gauge Vacuum Sensors
Cooling Group
- R404A gas
- Air Cooled optional water cooling
- Water defrosts
- Gas pressure protection
- Efficient and effective compressor power management
Defrost
- Water Based Defrost System
Shelves
- Shelf dimensions 540mm x 1460mm
- Number of shelves 24nos.
- Tray dimensions 530m x 730m
- Number of trays 44
- Total tray area 18 m2
Physical Specifications
- Integrated drying and condensation boiler
- Width: 1800mm Length: 4400mm Height: 2200mm
Advantages of freeze drying over other preservation methods
Freeze drying is a top choice for preservation due to key advantages. It retains nutritional and physical qualities by removing water without heat exposure. This method suits food, pharmaceuticals, and biological samples. It yields stable, long-lasting products that don’t need refrigeration, staying high in quality for years. Cost-effective, it’s energy-efficient, chemical-free, and easy to manage, making it ideal for large-scale production.
